Experiences in Puerto Rico
My Guide to Fine Dining in San Juan, stopping at La Concha
What comes to mind when I think of the culinary scene when going to Puerto Rico? Move past the rice and beans, fritters and mofongo, since that’s barely scratching the surface. Talented local chefs, many of whom have worked in Michelin-starred restaurants, are turning the island into a world-class dining destination.
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Covering the rising culinary scene from the centric Condado Palm
My first reaction was: “Whoa!” That’s how my trip started when my friend picked me up at the airport and took me to Gallo Negro after I checked in at Condado Palm in Puerto Rico. It’s a hole in a wall hip restaurant, and the food is amazing. We started with a grilled local papaya, prosciutto, queso fresco and
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Loiza Street and Doubletree by Hilton, perfect for women traveling solo
When I was trying to decide where to go for my vacations, a friend recommended I’d book a trip to the Caribbean. She suggested to find an “all inclusive vacations to Puerto Rico” but I wasn’t convinced. I didn’t want to go to Puerto Rico and just stay in one place so the “Puerto Rico
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THE SWEETEST CORNER IN PUERTO RICO
Puerto Rico is well known for its flavorful and exotic cuisine. Every Puerto Rican dish is seasoned to perfection by the use of local spices, herbs and some secrets inherited from their ancestors. But what about the sweet side of Puerto Rico? On my last trip to the island, as I was walking along the
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